An introduction to algal biology and sustainable cultivation for both limu (macroalgae) and microalgae. Students are introduced to water and nutrient cycling, water testing methods, algae anatomy and chemical structure as they relate to potential products from algae. Student will engage in a deep dive into photosystems and photosynthesis is also provided. In addition, a practical focus on water pumping and filtration systems, carpentry and plumbing will be taught.
Course Outcomes
- Identify and describe the major algae groups used in sustainable commercial applications.
- Apply cell biology and chemistry to algae cultivation.
- Describe basic operations of algae cultivation facilities.
- Indicate how to create and maintain a safe working environment.