AG 149: Plant Propagation

Credits 3 Lecture Hours 3
Introduction to the principles and practices of propagation of fruit, vegetable, and ornamental crops by seed, cuttings, grafting, budding, layering and division.
Course Outcomes
  • Describe basic plant growth.
  • Relate the principles of plant growth to the solution of everyday problems in plant production.
  • Understand the influence of environmental factors on plant growth.
  • Propagate plants by various methods.
  • Determine the best form of propagation for a selected plant.