AG 149 : Plant Propagation

Introduction to the principles and practices of propagation of fruit, vegetable, and ornamental crops by seed, cuttings, grafting, budding, layering and division.

Recommended Preparation:

Course Outcomes

  • Describe basic plant growth.
  • Relate the principles of plant growth to the solution of everyday problems in plant production.
  • Understand the influence of environmental factors on plant growth.
  • Propagate plants by various methods.
  • Determine the best form of propagation for a selected plant.

Course Details

Discipline:

Credits:

3

Lecture Hours:

3